If you love that chocolate malted milk ball flavor…
Archive : ice cream

Strawberry Ice Cream
Go strawberry picking. Puree strawberries and add them to simple vanilla ice cream.
Zesty Lemon Ice Cream
Rich and creamy with a zesty, burst-in-your-mouth lemon flavor! Mamocita Ryder served this with a blueberry compote and it was a wicked crowd pleaser.
Vanilla Ice Cream
Plain. Simple. Delicious.

Cardamom Ice Cream
Made with milk and cream from Mapleline Farm and eggs from Hampshire College Farm.
Old Fashioned Milkshake
Blend ice cream, bourbon, and bitters until smooth. Pour into a glass and garnish with luxardo cherry and an orange twist. Enjoy!

Orange Dark Chocolate Chunk Ice Cream
Just a hint of orange creamsicle when this zesty, citrus, rich delight hits your tastebuds with luxurious chunks of dark chocolate.

Strawberry Balsamic Ice Cream
Serving this with a small lump of gorgonzola cheese and a drizzle of balsamic (and maybe even some pine nuts toasted with salt) would do it perfect justice.

Dark Chocolate Sea Salt Toasted Almond Ice Cream
Because I absolutely love salt with my dark chocolate and nuts!

Coffee Ice Cream
Dark roast, whole coffee beans steep in hot cream to give this rich, creamy, gelato-like ice cream its intense coffee flavor.

Affogato
Affogato, aka gelato drowned in espresso, is an Italian thing and it just happens to be one of my absolute favorite desserts.

Gianduja Gelato
You need an ice cream maker for this. I spent some time house sitting for Jess where I was able to make good use of hers.
Fresh Mint Ice Cream
Ingredients 1 cup whole milk 1/2 cup sugar 2 cups heavy cream pinch of salt 2 cups lightly packed fresh […]
Sweet Nectarine Cream
Ingredients 4 nectarines 2 tablespoons butter 2 tablespoons brown sugar 1/8 teaspoon almond extract ground cinnamon, nutmeg, and/or allspice to […]
Frozen Tiramisu
Ingredients 1/2 cup fresh brewed espresso 3 tablespoons rum 2 (3oz) packages lady fingers 1/2 gallon coffee ice cream, softened […]