Rich, creamy, delicious comfort food. Can be made vegetarian/vegan if you use vegetable stock and omit the fish sauce.
Archive : curry
Red Curry Coconut Shrimp and Chicken
Creamy, rich, colorful comfort food without making you feel bogged down after eating it.
Curry Roasted Cauliflower
A spicy side dish that goes with just about anything. If there’s any left over have it for breakfast topped with a poached egg!
Braised Lamb Shoulder Chops
The ideal, hearty recipe for the lamb chops we got in our meat CSA share this month. Served over mashed potatoes, these chops were savory, full of flavor, and satisfying.
Fish Curry
Bay State Fish CSA share, meet my spice cabinet!
Spinach, Red Lentil, and Green Bean Curry
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If you’re in the market for a warm vegetable stew with luscious spices which will reheat well, then I’ve got […]
Chicken Cauliflower Curry
Alas, this dish has no cute story to go with it. Just a fantastic flavor profile, and lots of textures. […]
Chicken Curry
This curry recipe is fantastic! It’s sweet and it’s spicy, and it’s even better left over. I think that when […]
Curried Cauliflower Soup
Being in the dead of winter makes me want to make soups and stews like nobody’s business, but that can […]