Hearty, seasonal, room temperature side dish that will kick up the flavor on any meal.
Coffee Ice Cream
Dark roast, whole coffee beans steep in hot cream to give this rich, creamy, gelato-like ice cream its intense coffee flavor.
Spicy Duck Soup
Just roasted a duck? Make some duck stock and get this refreshing soup into your mouth. You won’t be sorry.
Simple Saltimbocca
So simple. So easy. So delicious.
Sweet Potato Bacon Bites
Hearty hors d’oeuvre. Sweet, savory, and tangy. Goes over well with all carnivores (and anyone else who just loves bacon).
Texas Red Chili – Sort of
I prefer to add a small amount of beans and tomatoes, even though that’s not really what Texas Red Chili is. This is not an authentic Texas Red Chili, but more of an inspired-by recipe.
Rosemary Apple Tart with Bacon and Caramelized Onions
Thanks to Crust Bakeshop for inspiring a rosemary apple tart out of my kitchen this holiday season. The bacon and caramelized onions are a delicious savory addition.
Peanut Butter Cookies Dipped in Dark Chocolate Sprinkled with Sea Salt
When your boss loves peanut butter cookies, this is the ideal treat to bring to work for his birthday.
Roasted Poblano Fishcakes
Fishcakes are always tasty, but the smoky poblanos add a new flavor dimension to these.
Strawberry Shortcake
Nothing tastes better after picking fresh strawberries at Red Fire Farm and sharing with friends.