Archive : Volume 5: 2009

Royal Icing

INGREDIENTS for piping: 2 cups confectioners’ sugar 4 teaspoons meringue powder 3 tablespoons warm water 1 tablespoon freshly-squeezed lemon juice […]

Fresh Cherry Ganache

Ingredients: 6 ounces bittersweet chocolate, chopped 6 Tablespoons heavy whipping cream 18 fresh cherries, pitted and chopped Directions: Melt the […]